Italy Agrigento

Favara

Agrigento · Italy
Favara, Italy
Photo: Toni Pecoraro Public domain source More images ↗

South-central Sicilian town forming a conurbation with Agrigento, Favara is known locally for its Easter Lamb pastry — made from almonds and pistachios — and has a compact centre with a concentration of historic churches and cafés. The town has a long agricultural history and sits near sulfur mines, with the wider Agrigento region home to UNESCO World Heritage sites.

  • Population32,110
  • Nearest water from center 1.3 km0.8 mi
  • Nearest mountain from center 29 km18 mi
Climate · monthly averages
J
48°
65mm2.5in
F
48°
55mm2.2in
M
11°52°
50mm2.0in
A
14°57°
45mm1.7in
M
18°64°
20mm0.8in
J
23°73°
10mm0.3in
J
25°77°
5mm0.1in
A
25°78°
5mm0.3in
S
22°71°
45mm1.7in
O
18°65°
70mm2.7in
N
14°57°
75mm2.9in
D
10°50°
65mm2.5in
Avg temp · total precipitation, 1991–2020 monthly normals · ERA5-Land · methodology ↗
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